El Toreo Menu

Tostada.

Tomato.

With rice & beans

Hand-made corn tortillas topped with beef chicken or carnitas refried beans lettuce onions queso fresco and hot sauce on the side. consumption of raw or undercooked meat poultry eggs seafood or shellfish or unprocessed fruit juices used in drinks may increase your risk of foodborne illness.

Shredded cheese.

Sour cream.

Onions.

Refried beans.

Chile poblano.

Chalupa.

Lettuce.

Spanish rice.

Salsa verde.

Chile toreado.

Tamale (1).

Chile relleno.

French fries.

Shrimp in a flour tortilla with cheese, guacamole, sour cream, lettuce and pico de gallo.

Grilled chicken or steak and a flour tortilla, Cheese, guacamole, sour cream, lettuce, onions, bell peppers & pico de gallo.

Our special seafood mix in a grilled flour tortilla with cheese, guacamole, sour cream, lettuce and pico de gallo.

Mexican sausage, cheese, cilantro with flour tortillas.

Shredded chicken, beef or vegetable and a grilled flour tortilla with cheese, guacamole, sour cream, lettuce and pico de gallo.

Pinto Beans (whole) in a broth, bacon, ham, chorizo, chopped onions, wieners, tomato, cilantro, jalapenos and garlic.

with Fries

with Fries

Beef or Beans

with Rice & Beans

with Fries

with Rice & Beans

with Fries

with Fries

Seafood mix, lettuce, cheese, sour cream and chopped tomato served in a crispy flour tortilla bowl.

Grilled Shrimp, lettuce, cheese, avocado slices, sour cream and chopped tomato served in a crispy Flour Tortilla Bowl.

Fresh guacamole, tomatoes and lettuce.

Lettuce, cheese and chopped tomato served in a crispy flour tortilla bowl with grilled onions and peppers. *Consumption of raw or undercooked meat, poultry, eggs, seafood or shellfish, or unprocessed fruit juices used in drinks, may increase your risk of foodborne illness.

Your choice of dressing.

Lettuce and cheese served in a crispy flour tortilla bowl and topped with chopped tomato and sour cream. Add guacamole for an additional cost.

Grilled steak or chicken in a flour tortilla, cheese, onions, bell peppers, guacamole, sour cream, lettuce and tomato. *Consumption of raw or undercooked meat, poultry, eggs, seafood or shellfish, or unprocessed fruit juices used in drinks, may increase your risk of foodborne illness.

Choice of rice or beans, tomato slice and guacamole salad.

Choice of beef, chicken or shrimp. *Consumption of raw or undercooked meat, poultry, eggs, seafood or shellfish, or unprocessed fruit juices used in drinks, may increase your risk of foodborne illness.

One burrito, taco and beans.

Three eggs, cooked with Mexican sausage, served with rice, beans and tortillas.

Shredded chicken or beef in a grilled flour tortilla with cheese, sour cream and tomato.

Beef or chicken, lettuce, shredded cheese on a crispy, flour tortilla bowl with chopped tomato, and sour cream (add guacamole for an additional cost. ).

Beef and bean burrito with sour cream, cheese, lettuce and tomato slice.

One burrito, rice and beans.

Chile relleno, taco, beans and guacamole salad.

Rice or beans, tossed salad and sour cream.

Grilled chicken breast, topped with cheese dip and rice. (Shrimp or Steak add for an additional cost).

Two tacos, Choice of rice or beans.

Grilled strips of marinated skirt steak or chicken served with grilled onions, lettuce, bell peppers, sour cream, rice, beans and flour tortillas. *Consumption of raw or undercooked meat, poultry, eggs, seafood or shellfish, or unprocessed fruit juices used in drinks, may increase your risk of foodborne illness.

Two enchiladas, Choice of rice or beans.

One chalupa, rice and beans.

One taco, one enchilada. Choice of rice or beans.

One burrito, 1 tamale, Choice of rice or beans.

Grilled chicken with chorizo. Topped with melted cheese, tortillas, rice and beans.

Filled with steak and beans. Topped with cilantro and cheese. Served with lettuce and chopped tomato on the side. *Consumption of raw or undercooked meat, poultry, eggs, seafood or shellfish, or unprocessed fruit juices used in drinks, may increase your risk of foodborne illness.

Ribeye steak served with pico de gallo, rice and beans, guacamole salad, tortillas and chiles toreados. *Consumption of raw or undercooked meat, poultry, eggs, seafood or shellfish, or unprocessed fruit juices used in drinks, may increase your risk of foodborne illness.

Beef and Chicken Fajitas, shrimp shishkebob, served with bell peppers, onions, flour tortillas, beans, rice, pico de gallo, sour cream and guacamole salad. *Consumption of raw or undercooked meat, poultry, eggs, seafood or shellfish, or unprocessed fruit juices used in drinks, may increase your risk of foodborne illness.

Beef, chicken, carnitas, shrimp shishkebob, served with bell peppers, onions, flour tortillas, beans, rice, pico de gallo, sour cream and guacamole salad. *Consumption of raw or undercooked meat, poultry, eggs, seafood or shellfish, or unprocessed fruit juices used in drinks, may increase your risk of foodborne illness.

Chalupa, chile relleno, enchilada, tamale. Rice and beans.

Beef and bean burrito with sour cream, cheese, lettuce and tomato slice.

Fried or grilled shrimp shishkebob with onion and bell peppers. Served with rice, guacamole salad and pico de gallo.

All fajitas served with grilled onions, bell peppers, guacamole pico de gallo, rice, beans, sour cream and flour tortillas. *Consumption of raw or undercooked meat, poultry, eggs, seafood or shellfish, or unprocessed fruit juices used in drinks, may increase your risk of foodborne illness.

Chicken breast served with rice, lettuce, pico de gallo, tomato filled with our special salad.

Grilled chicken breast, topped with cheese dip and rice. (Shrimp or Steak add for an additional cost. ).

Fried flour tortilla topped with lettuce, guacamole, sour cream, rice, and beans & sliced tomato.

3 Flute like tacos, guacamole, sour cream and pico de gallo. Served with rice and beans.

Fried or grilled shishkebob with onions and bell peppers. Served with rice, beans, guacamole salad and pico de gallo. *Consumption of raw or undercooked meat, poultry, eggs, seafood or shellfish, or unprocessed fruit juices used in drinks, may increase your risk of foodborne illness.

Filled with beef, chicken, rice and beans. Topped with cheese and salsa.

Served with bacon, cheese, fresh avocado, fresh jalapenos, onions, lettuce, tomato and French fries. *Consumption of raw or undercooked meat, poultry, eggs, seafood or shellfish, or unprocessed fruit juices used in drinks, may increase your risk of foodborne illness.